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It opens with Merauke oud
A cosmic symphony of rare animalics and ethereal florals
carrying the shadowy breath of Papua’s forests
A gentle smokiness from the fire distillation intertwines with the wood's natural balsamic sweetness
Kincho Bara Size:0.3g It opens with Merauke oudKincho Bara A luminous union of golden ambergris and Chinese Rosa Rugosa, Kincho Bara is a rose maceration with an unusual duality: radiant yet shadowed, delicate yet quietly animalic. The Rosa Rugosa opens with a vivid, windswept floralcy, airy and slightly wild, carrying a natural freshness that feels less polished than a classic damask and more alive on skin. Beneath it, the golden ambergris breathes warmth into the composition, wrapping the rose